Made Without August 31 2013, 0 Comments
Following a gluten-free diet to manage celiac disease or gluten intolerance can be very difficult, but we don't believe it should keep you from the things you love. All of Megpies' decadent cupcakes and delicious muffins can be "made without" as well as some of our tempting cookies. We use gluten-free flour and rising agents produced by Doves Farm, who have worked closely with gluten free groups, sufferers and nutritionists to develop their award winning gluten-free products.
Our "made without" treats are baked lovingly with gluten-free ingredients, kept separately from our traditional flours and baking tools. However, they are made in the same kitchen as our traditional baked goods, therefore we cannot officially certify them as gluten-free. Please get in touch if you would like more information about our ingredients or baking techniques.